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Pancakes are a typical American breakfast. They are known by many names (pancakes, crêpes, tortillas…) but the result is the same, an irresistible delight.

Please, let us introduce our sweet variation: The CBD pancakes. It’s easy and quick to prepare.

Are you ready? 

Ingredients:

1 cup flour (about 100 g)

2 tbsp. baking powder

2 tbsp. sugar

¼ c.c. of salt

2 tbsp. melted CBD butter  

1 cup milk (about 250 ml)

1 egg 

Preparation:

• Preheat over medium heat the pan you will use to cook the CBD pancakes.

• Sift and mix the flour, the baking powder, the sugar and the salt in a bowl.

• Mix the melted CBD butter, the milk and the egg in another bowl.

• Now mix the dry mixture and the liquid preparation until you obtain a homogeneous and lump-free dough.

• Coat the pan with oil and melt a knob of butter (the oil will prevent the butter from turning black). Butter will give CBD pancakes a more subtle flavor and consistency.

• Pour the desired amount of dough into the pan using a ladle. 
• Cook until bubbles appear on the surface. 
• You can then turn it over and cook the other side for about 40 seconds.

Note: Of course, you can let your imagination run wild and add to the dough blueberries, bananas, raspberries, chocolate chips, dried fruit, etc