So, you want to exploit the exciting and delicious world of cannabis cooking. Or, perhaps you just want new recipe ideas? In both cases, a cookbook on cannabis is essential for aspiring or already connoisseur chefs.

Whether it’s for a meal, a girls’ outing, or a warm Saturday evening, any occasion is good for a dish full of flavors that will make you feel psychoactive effects. By learning to cook with cannabis, you can turn every event into something hilarious, either alone or with friends. Here are ten books to cook with cannabis that will inspire you to wear your most beautiful apron and hat and start cooking.

1. Cooking with Herb

If you like to eat healthily, then Cedella Marley’s book “Cooking with Herb” should please you. In addition to the 75 healthy and environmentally friendly recipes, this book includes beginner tips from the author, who is none other than the daughter of legendary musician and cannabis enthusiast Bob Marley, as well as homemade recipes for making beauty products.

Between all the recipes and tips, Cedella will most certainly teach you a few things about cannabis cooking to incorporate it into your wellness routine, and know-how to consume safely and responsibly. Readers will appreciate learning more about his personal experiences and discover, as the pages go, magnificent photos of impressive quality that alone are inspiring and will make your mouth water.

2. The Official High Times Cannabis Cookbook

High Times should be known to members of the cannabis community. It is one of the most famous weed magazines in the world. They are also the ones who host the famous Cannabis World Cup, which takes place every year.

What you may not know about High Times is that they also have their recipe book. From cannabis-infused hors d’oeuvres to shimmering cocktails with ganja flavors, “The Official High Times Cannabis Cookbook” is sure to delight everyone’s taste buds. More than 50 tasty recipes to be exact.

3. The Vegan Cannabis Cookbook

You can be a vegan and also cook with cannabis. If you want to try several delicious recipes that respect these values, then use the ganja as much as possible in your kitchen without hurting any living creatures with “The Vegan Cannabis Cookbook”.

This cookbook will teach you how to make edible products quickly including oatmeal and cannabis cereal bars with chocolate and peanuts, lemon and cannabis pies and much, much more.

You can even create delicious edible products that will not give you psychoactive effects. In addition to the delicacies infused with THC, this book incorporates CBD-infused recipes for those who just want to enjoy the benefits of cannabis, and the unique taste it adds to a dish.

4. Sweet Mary Jane

When a sweet tooth develops, pull “Sweet Mary Jane” out of your library, the best recipe book for cannabis-infused desserts. Author Karin Lazarus owns a bakery in Boulder, Colorado, and in Sweet Mary Jane she shares her techniques for making her famous delicacies like chocolate almonds and mango sorbets, to name just a few of her incredible dessert books.

This book also features superb photographs of dishes and shares tips on how to make cannabutter, coconut oil infused with cannabis, and sugar infused with THC. Also, there is an entire section dedicated to dosage, which teaches you how to make your delights with the quantity that would be best suited to your desires.

5. Cannabis Cocktails, Mocktails & Tonics

“Cannabis Cocktails, Mocktails & Tonics” is your guide to making all kinds of adult cannabis-infused drinks, from simple coffee to lemonade or punch. Whether you’re looking for a pick-me-up in the afternoon, something to start in the morning or relax in the evening, this cocktail recipe book will satisfy you.

Warren Bobrow, the author, is a person who whispers in the ear about cocktails – not really. He manages the blogcocktailwhisperer.com site and has taught his Internet users from all over the world all his most secret techniques for making incredible beverages.

6. Time-Tested FASTEST Edibles Cookbook

Kief Preston’s book “Time-Tested FASTEST Edibles Cookbook” is the perfect book to get started if you are a beginner in the production of edible products or if you never have much free time. This cookbook features cannabis-infused recipes that take no more than 30 minutes to prepare and are very easy to master.

Even if you are not a keen cook, you can easily become one with this book. There are only 10 recipes, but that’s more than enough if you’re a person who’s not necessarily passionate about cooking. Moreover, you have no excuse to try your hand at quick, simple and above all, ganja-infused cooking. You will enjoy the benefits of cannabis even more, and isn’t that the whole point of the process?

7. Herb: Mastering the Art of Cooking with Cannabis

Presented by chefs Melissa Parks and Laurie Wolf, “Herb: Mastering the Art of Cooking with Cannabis” features over 200 pages of mouth-watering dishes and beautiful illustrations. Each recipe is as reliable as it is delicious, and although they have been developed by renowned chefs, they are nevertheless designed to be made in the comfort of your own home.

Whether for dessert or a complete dinner, this recipe book offers all kinds of recipes to satisfy your taste buds. It also includes advice from chefs on everything you need to know about dosing or perfecting your cannabis oil.

8. Baked: Over 50 Tasty Marijuana Treats

The truth is that sometimes cannabis can add an unpleasant taste to a dish. Few cookbooks talk about this problem, which is why “Baked: Over 50 Tasty Marijuana Treats” is the cookbook you need to create infused dishes that will be perfect in every way. This enticing book includes over 50 recipes and uses guidelines and visuals to make cannabis cooking even easier.

You can expect delicious dishes, snacks, and sweets with this book such as lavender appetizers, Hawaiian bread and more. Not to mention that everything is healthy. Author Yzabetta Sativa is a professional in the production of healthy food and has many years of experience.

9. The Cannabis Cookbook

Intended for more experienced cooks, Tim Pilcher’s “The Cannabis Cookbook” focuses on the many uses that can be made of cannabis in the kitchen. It includes over 35 recipes, including infused starters, mashed main courses, and fantastic desserts in addition to many other forms.

In addition to recipes, this cookbook details the science behind cannabis cooking and its history. It also provides recommendations on how much to dose for recreational and medical consumers, as well as many other details that budding cooks will love to learn.

10. The Vegan Stoner Cookbook

Another great book for vegans is the “Vegan Stoner Cookbook” written by Sarah Conrique. According to the author, these recipes are so easy to make that they could even be made under influence. This is a particularly good point for the little newcomers who are embarking on the adventure.

In addition to breakfast, lunch and dinner dishes, “Vegan Stoner Cookbook” includes all kinds of recipes for appetite control such as animal-shaped crackers, organic smoothies, churro-shaped fries and more. Not only are these recipes all easy to make, but they also cost little time and do not require much effort on your part.

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